Autumn edition
Autumn edition
Den här gången kommer Plant-Based Universities och Klimatstudenterna och berättar om sina organisation och om sitt arbete. Missa inte!
We would love to welcome all new and old faces to the next Tasty Future Brunch on October 5th – this time in an Autumn Edition!
This time we are getting supported by the initiative „Plant-Based Universities“ and Klimatstudenterna. They will get some time to share information about their great work.
So, come mingle out with us, share some nice autumn-themes food, and enjoy a plantbased potluck-style brunch.
We’ll be meeting at 11:00am at Restaurang Kristina (Linnaeus University) in Växjö.
🥞 How to join?
Just swing by and bring a vegan dish to share. Don’t forget a plate and cutlery! No need to sign up ahead of time.
🥞 Why plant-based food?
We’re focusing on plant-based food because it tends to have a smaller environmental footprint, which means it’s less harmful to our planet. Eating more plant-based meals can also lead to better health outcomes, like lower risks of chronic diseases. Plus, it encourages us to get creative in the kitchen and try new flavors! 🌱
🥞 Who is this brunch for?
- Anyone who enjoys cooking and sharing delicious food
- Those curious about how our food choices affect the planet, whether you’re a seasoned pro or just starting to explore
- Anyone wanting to swap recipes and get inspired by others.
We can’t wait to see you there for a fun and tasty day!
Kontakt
Janica Sörestedt
Folkbildningsutvecklare, Profilområdesansvarig Natur
janica.sorestedt@studieframjandet.se
073-416 14 39
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